Description

The cigars are blended with three separate aged Nicaraguan Cuban seed long fillers which are held together with a plantation grown Brazilian Mata Fina binder. The icing on the cake, the cigars are then finished with a dark and oily Connecticut River Valley Stalk Cut & Cured Sun Grown Habano wrapper. The result is a rich and hearty flavor profile that’s medium to full-bodied and complex. These stogies are in very limited supply (we usually sell out the same day as our shipment comes in), so get your hands on these while you can!